Country Hunter [Landjäger] ON ORDER

ON ORDER PLEASE contact Jacky directly.

Country Hunter is a semidried sausage traditionally made in Southern Germany, Austria, Switzerland, and Alsace. Hunters are popular as a snack during activities such as hiking. The main ingredient is beef, taken from the animal's upper thigh or shoulder, the fat and the sinews being removed. 

JACKY BAKES Country Hunters come in pairs of two [approximately 125g] and are vacuum packed. 

PLEASE NOTE that we produce all our meat items fresh and so waiting times may apply ion we are out of stock. Should your item not be available at point of order, we will notify you of the delivery date by email.