Lyoner 1 pack (500g)

Lyoner sausage is made from pork, and it is a type of French dry-cured sausage. The pork is firstly trimmed and then ground. Then, it is mixed with salt, pepper, and other spices. The mixture is then stuffed into a casing and dried. The sausage is named after the city of Lyon in France, where it was first created.

PLEASE NOTE that we produce all our meat items fresh and so waiting times may apply if we are out of stock. Should your item temporarily not be available at your point of order, we will notify you of the delivery date by email.