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jacky-bakes

St. Galler Brot

St. Galler Brot

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St. Galler Brot is a traditional Swiss bread loaf that is shaped into a round knot with a torn front. It consists of yeast, salt, water, and either strong white flour or dark wheat flour. In order to get a shiny crust, the bread is brushed with water immediately after it is taken out of the oven.

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All natural ingredients and hand-made

All breads of JACKY BAKES are made using only natural ingredients and are free of any artificial preservatives.

Each product is hand-made and thus unique, so items may look slightly different from one delivery to another.